Ana Yurt Dolan Uyghur Restaurant

Ana Yurt Dolan Uyghur Restaurant is a Uyghur restaurant on Queens Avenue in Springvale. Its menu is written in Uyghur and centres on hand-pulled lagman in several cuts and sauces, Dolan-style charcoal lamb skewers, and offal dishes such as stir-fried lamb tripe and mixed lamb offal. A short seafood section covers braised and stir-fried barramundi and prawns.

Menu

• Aqqik Gosh Lagmeni

  Dan Dan Noodles
  $30

• Aqqik Korma Lagmeni

  Dan Dan Noodles
  $30

• Aqqik Mush Lagmen

  Dan Dan Noodles
  $30

• Kaynitilgan Belik (braised barramundi)

  $59

• Kerin Kulak Gosh Kormisi (lamb with black fungus)

  $32

• Kizartilgan Rak (stir-fried prawns)

  $62

• Korma Lagmeni

  Dan Dan Noodles
  $30

• Koy Iq Azliri Kormisi (mixed lamb offal)

  $29

• Lagmen

  Dan Dan Noodles
  $30

• Mizilik Kosak Kormisi (stir-fried lamb tripe)

  $29

• Oy Lagmeni

  Dan Dan Noodles
  $30

• Qanalgan Korma Lagmeni

  Dan Dan Noodles
  $30

• Uzup Tashlangan Hemir Korumisi

  Dan Dan Noodles
  $30

• Zih Kawap (5 skewers)

  Lamb Skewers
  $24

Prices change, and a delivery listing runs higher than the counter.