Bonny Bar & Kitchen

Bonny is a cocktail bar on Brunswick Street, Fitzroy, known for native Australian cocktails, with a Korean-fusion kitchen menu (Bonny x Hojae) cooked partly over charcoal. It runs weekday happy hours, Wednesday and Sunday steak nights and weekend bottomless drinks.

Menu

• Doenjang Butterfish

  $26

• KFC Fried Chicken, Soy Aroma, Curry Mayo

  Korean Fried Chicken
  $20

• Maryland Supreme, Korean Perilla Cream

  $28

• Mushroom Pâté Brûlée

  $22

• Roti, Sauce Tomat, Spiced Oil

  Roti Canai
  $20

• Steak Frites

  Steak
  $42

• Sujeonggwa Sorbet

  Tiramisu
  $15

• Udon, Soy Milk Velouté, Salted Kelp, Wattleseed

  Udon & Soba
  $24

• Wagyu Skewer (1 pc)

  $12

Prices change, and a delivery listing runs higher than the counter.