Los Bravos

Los Bravos is a Colombian restaurant in Crows Nest that pairs hand-made Colombian arepas with an Argentine charcoal grill and a Peruvian pisco bar, describing itself as bringing a pan-Latin American approach anchored in Colombian cooking to Sydney's lower north shore. The kitchen makes its own arepas, patacones and empanadas, and lists regional Colombian dishes such as a Cali-style Pizza Calena and a lulo fruit tart. It is one of only a handful of restaurants in Sydney built specifically around Colombian cuisine.

Menu

• Alfajores Basque Style Cheesecake

  Basque Cheesecake
  $18

• Arepas (2 pcs, $22-$26)

• Braised Lamb Shoulder (600g)

  $55

• Camarones Borrachos

  $15

• Carne con Chimichurri (300g)

  $58

• Choripan Argentino

  $20

• Dedos de Queso y Bocadillo

  $8

• Empanadas Argentinas (2 pcs)

  $16

• Patacones Tradicionales (4 pcs)

  $19

• Pescado al Maracuya

  $42

• Pizza Calena

  Pizza
  $22

• Pollo de la Abuela

  $38

• Table de Charcuteria

  $24

• Tarta de Lulo

  Tiramisu
  $18

• Yuca

  $11

Prices change, and a delivery listing runs higher than the counter.