Rickshaw Food

Rickshaw Food is a Singaporean and Malaysian hawker-style restaurant in Burwood, run on recipes from the founder's mother, a former chef at Singapore's Marina Mandarin Hotel who later ran hawker-centre and coffee-shop food businesses. It has served the Burwood area since 2016, with laksa, Hainanese chicken and stir-fries built around the restaurant's own sambal chilli sauce.

Menu

• ★ Signature Pandan Beancurd

  Dessert Shops

• Hainanese Whole Chicken

  Hainanese Chicken Rice

• Hokkien Fried Prawn Noodles

  Hokkien Mee

• Mussel and Prawn Dry Laksa Goreng

  Laksa

• Nasi Lemak (Two Choices)

  Nasi Lemak

• Pandan Leaf Chicken

• Sambal Belacan Vegetable

• Seafood Combination Laksa

  Laksa

• Wah Tan Hor

Prices change, and a delivery listing runs higher than the counter.