Rufio

Rufio is a Latin fusion restaurant and rooftop bar on Carlisle Street, St Kilda, from the team behind Repeat Offender in Elwood. The whole menu is gluten-free with plenty of vegan options, spanning ceviche, arepas, empanadas and wood-fired grills.

Menu

• 300g Wagyu Rump

  $58

• Beef Brisket Cachapas (2 per serve)

  $25

• Chargrilled Arepa (2 per serve)

  $18

• Chargrilled Chicken

  $42

• Cured Salmon Ceviche

  $28

• Glazed Pork Belly

  $40

• Sweet Potato Empanada (2 per serve)

  $18

• Tiger Prawn Tostada (1 per serve)

  $18

• Tres Leches Three-Milk Flan

  $16

• Yellowfin Tuna Ceviche

  $29

Prices change, and a delivery listing runs higher than the counter.