Sebastian

Sebastian is a Basque-inspired restaurant on the Williamstown beachfront. Its seasonal sharing menu centres on a charcoal grill and smoker, with pintxos, seafood, steaks and Basque cheesecake.

Menu

• Basque Cheesecake

  Basque Cheesecake
  $17

• Berbeo Chorizo Sausage

  $26

• Cape Grim MB2 Porterhouse (300g)

  Steak
  $68

• Chorizo Stuffed Date (each)

  $9

• Crispy Calamari

  $28

• Croqueta (each)

  $6

• Gilda (each)

  $8

• Mushroom Arroz

  $36

• O’Connor MB3+ Scotch Fillet (300g)

  Steak
  $79

• Patatas Pave (each)

  $10

• Rockling en Papillote

  $54

• Serrano Jamon

  $28

• Smoked Chicken (half chicken)

  $46

• Smoked King Trout

  $34

• Western Plains Pork Belly

  $52

Prices change, and a delivery listing runs higher than the counter.