Supa Baga

Supa Baga is a Japanese-style burger bar in a converted Southbank warehouse from ramen chef Ryo Northfield and business partner Rich Wu. It serves wagyu and katsu burgers, okonomi fries and yuzu cold brew.

Menu

• ★ Signature Wagyu (single)

  $15.50

• ★ Signature Wagyu Cheese (single)

  $16.50

• Chicken Karaage

  Chicken Karaage
  $12

• Crispy Mushroom

  $17.50

• Matcha Latte

  Matcha
  $7.50

• Okonomi Fries

  $9

Prices change, and a delivery listing runs higher than the counter.