Cha Ching

Cha Ching is an Asian fusion restaurant on Flinders Lane serving share plates, cocktails and a weekend yum cha. It was the first venue of chef Ken Leung, who later opened Lexy.

Menu

• Black Sesame Chiffon

  Tiramisu
  $18

• Cha Ching Baos - Crispy Pork (2 pcs)

  Bao & Street Snacks
  $24

• Cha Ching Dumplings - Chicken & Prawn (5 pcs)

  Dumplings
  $25

• Crispy Soft Shell Crabs (5 pcs)

  $55

• Drunken Chicken

  $34

• Korean Fried Chicken

  Korean Fried Chicken
  $24

• Pan Seared Scallops (3 pcs)

  $30

• Roti & Peanut Sauce

  Roti Canai
  $9

• Thai Coconut Red Curry - Roasted Duck

  Thai Green Curry
  $45

• Truffle Fried Rice

  $34

• Truffle Pork & Prawn Siu Mai (4 pcs)

  Dumplings
  $28

• Wagyu Beef Char Kway Teow

  Char Kway Teow
  $36

Prices change, and a delivery listing runs higher than the counter.